The French kitchen : recipes from the master of French cooking
Roux, Michel, Jr2013
Books
With its delicious dishes and exquisite ingredients as diverse as the regions from which they come, heritage cooking and family values from provincial France have stood the test of time. In this book Michel Roux Jr explores the heritage of his native French cuisine: from the rustic to the haute.
Main title:
The French kitchen : recipes from the master of French cooking / Michel Roux, Jr.
Author:
Imprint:
London : Weidenfeld & Nicolson, 2013.
Collation:
352 pages : illustrations (colour) ; 26 cm
Notes:
Includes index.
ISBN:
9780297867234 (hbk)9780297867241 (ePub ebook)
Language:
English
BRN:
1271597
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