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The ASK Italian cookbook : easy-to-prepare recipes from the ASK Italian kitchens

2012
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From mouth-watering fettucine to hand-made gelato, this Italian cookbook mixes easy to prepare, authentic recipes with tales, travels and experiences of Italy that will inspire you to cook and enjoy.
Main title:
The ASK Italian cookbook : easy-to-prepare recipes from the ASK Italian kitchens / edited by Carla Capalbo ; with special recipes by Theo Randall and other expert friends ; photography by Jamie Laing, Sylvie Tata and Carla Capalbo.
Author:
Capalbo, CarlaRandall, TheoLaing, JamieTata, Sylvie
Imprint:
London : Viking, 2012.
Collation:
191 p. : ill. (chiefly col.), ports. (chiefly col.) ; 25 cm.
Notes:
Includes index.
ISBN:
9780670922444 (pbk)
Language:
English
Subject:
Cooking, ItalianASK ItalianFood and Drink
BRN:
2044667
Bookmark link:
https://kent.spydus.co.uk/cgi-bin/spydus.exe/ENQ/WPAC/BIBENQ?SETLVL=&BRN=2044667

Find it!
Remove The ASK Italian cookbook : easy-to-prepare recipes from the ASK Italian kitchens from your current listSave The ASK Italian cookbook : easy-to-prepare recipes from the ASK Italian kitchens to your current list

Total copies: 2

Availability by location
Place reservation for The ASK Italian cookbook : easy-to-prepare recipes from the ASK Italian kitchens
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