The plant kitchen : 100 easy recipes for vegan beginners
2020
Books
Easy plant-based recipes for simple and nutritious dishes, from light meals to full-on feasts. More and more of us are cutting out animal protein and products from our diets, or at the very least reducing them. Sticking to your resolve to eat a meat-free diet is going to be so much easier when your food is easy to prepare and exciting to eat. This is where The Plant Kitchen comes in. Many of these recipes rely on a rainbow of fresh produce, alongside tasty vegan sources of protein, such as beans, lentils and nuts.
Main title:
The plant kitchen : 100 easy recipes for vegan beginners / editor, Miriam Catley.
Author:
Catley, Miriam, editor
Imprint:
London : Ryland Peters & Small, 2020.
Collation:
160 pages : illustrations (colour) ; 25 cm
Notes:
Includes index.
ISBN:
9781788791816 (hbk. :)
Language:
English
Subject:
BRN:
2518734
More Information: