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Chocolate

Powell, Jillian2013
Books
Join Sal, Kim and the rest of the Espresso team to find out about chocolate. Explore cacao farming, the chocolate trade and how chocolate is made. Plus make a chocolate piñata, find out about the science behind melting chocolate, try a chocolate recipe and much more!
Main title:
Chocolate / Jillian Powell.
Imprint:
London : Franklin Watts, 2013.
Collation:
32 pages : illustrations (colour) ; 27 cm.
Series title:
Notes:
Originally published: 2011.At foot of title: Espresso Education.Includes index.
Shelving notes:
NF
ISBN:
9781445103983 (pbk)
Language:
English
BRN:
716028
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