The garden to kitchen expert
Wills, Judith2011
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Nothing is more delicious than food grown at home. This book explains how to prepare all the produce you have grown. It provides classic recipes for preparing each fruit or vegetable, trusted methods for every day cooking, tells you how to serve your produce where no cooking is required and how to store and preserve what you grow.
Main title:
The garden to kitchen expert / Judith Wills & D.G. Hessayon.
Author:
Imprint:
London : Expert, c2011.
Collation:
256 p. : col. ill. ; 24 cm.
Notes:
Includes index.
ISBN:
9780903505925 (pbk)
Language:
English
BRN:
960811
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